Membership Application

Newcomer to this site? Complete the registration online and submit it. Once the Administrator has confirmed your HPC registration and your payment has cleared, your registration will be activated and your details will appear on the site.

Please complete all the details on the form, so that we can check your HPC number and contact you for payment.

All details provided apart from your full address and BDA number will be presented online.

If you have any queries about registration please contact the website administrator:- admin@freelancedietitians.org

The registration fee for one year is:

£35.00 Members of the Freelance Dietitians Group
£79.00 Members of the Freelance Dietitians Group + Listing on this site
£45.00 Listing on this site - Available to Freelance Dietitians Group Members ONLY!

We will contact you within one month of expiry of membership to enable you to renew your membership

Please ensure that all fields marked * are completed before submitting the form.


Personal Details Hide details

*First Name:


*Surname:  
Company Name:  
 
*Address:
 
 
*Town:
*Full County Name:
(for London enter 'London')

*Postcode:


 
*Telephone (Day):
Telephone (Evening):
Mobile:
Facsimile:
*Email:
Website: http://
 
*Your HPC Number:  
 
*Your BDA Number:  
 
Freelance Dietitians
Group Member:
No     Yes  
 
Profile:  
Indicate which search list to appear on: Private Practice list     Organisational list     Both  
 

 
Nutrition services: Tick all of those that apply

 
Advertising Consultancy
Agriculture and Farming Consultancy
Article Writing: Consumer Press
Article Writing: Health Professional Press
Books: Consultancy
Books: Editing
Books: Writing
Business Consultancy
Catering: Consultancy
Catering: Recipe Analysis
Catering: Recipe Development
Charities
Chronic Disease Management
Conference Organisation
Consumer Resource Development
Cookbook Development
Cooking Classes
Dietetic Team Management
Education
Exhibitions
Expert Witness
Food and Health Policy
Food and Nutrition Trends
Food Fortification/Enrichment
Food History
Food Industry Consultancy
Food Insecurity
Food Law
Food Safety
Food Security
Functional Foods
Health Professional Resource Development
Health Promotion
Lecturing/Teaching
Low Income
Malnutrition in Developing Countries
Malnutrition in health and social care settings
Management Consultancy
Marketing
Marketing Communications
Marketing Research
Media and Public Relations
Mentoring and Coaching
Nutrient Analysis
Nutrition and Lifestyle
Nutrition Education
Nutrition Labelling
Organisational Change Management
Pharmaceutical Industry Consultancy
Phyto-estrogens
PR Consultancy
Primary Healthcare
Project Development
Public Health Nutrition
Radio
Research and Surveys
School Meals
Scientific Research
Television
Training
Video
Vitamins/Minerals
Web Consultancy
Workplace Nutrition
 
 

 
Clinical expertise: Tick all of those that apply

 
Addictions
Additives
Alcohol
Alternative/Complementary Therapies
Anaemia/Haematological Disorder
Attention Deficit Disorder/ADHD
Autism
Body Image
Breastfeeding/Infant Feeding
Burns
Cancer
Cardiovascular Disease
Children's Diets
Chronic Disease Management
Coeliac Disease
Computerised Dietary Assessment
Counselling and Behaviour Change
Critical/Intensive Care
Dementia
Dental Health
Diabetes Mellitus and Glycaemic Index
Diet and Behaviour
Dysphagia
Early Years Nutrition
Eating Disorders
Elderly Nutrition
Environmental Illness/Multiple Chemical Sensitivities
Ethnic Diets
Food Allergy/Intolerance
Food and Drug Interactions
Gastrointestinal Disorders
Glycaemic Index
Healthy Eating and General Nutrition
Healthy Weight
HIV/AIDS
Hyperactivity
Hypertension/High Blood Pressure
IBS
Learning Disabilities
Liver Disease/Hepatitis
Men's Health
Mental Health
Metabolic Disorder/Inborn Errors
Metabolic Disorders
Metabolic Syndrome
Modified Diets (e.g. clear liquid, restricted fat, etc.)
Multiple Sclerosis
Neurological Disorders
Nutrient Supplements
Nutrition/Energy Deficiency
Nutrition screening and assessment
Nutrition support - parenteral and enteral
Obesity/Weight Management
Osteoporosis
Palliative Care
Parenteral Nutrition
Physical Disabilities
Phyto-estrogens
Polycystic Ovarian Syndrome (PCOS)
Preconception and Pregnancy Nutrition
Renal Disease
Respiratory Disease
Smoking
Sports Dietetics
Surgery Transplant
Teenage Nutrition
Vegetarian and Vegan Diets
Womens Health
Wound Management
 

 

Geographical Areas Where You Are Prepared To Work:
Please tick all that apply.

London
South East
East Anglia
South West England
Midlands
North East England
North West England
Scotland
Wales
Northern Ireland
Republic of Ireland
All of UK
Europe
International
 






Freelance Dietitians in conjuction with the British Dietetic Association